As we are now living in the dark ages (aka the end of daylight savings time) and I find myself thinking it’s time for bed at 6:30pm, I figured the time was right for some quick and easy dinner recipes. Enter this delicious, creamy pasta recipe that can easily be made in under 20 minutes […]
Yes, every time. This bread is such a lifesaver for me because the actual time it takes to throw it together is minimal. The bulk of the time is spent rising and baking. So if I’m making a hearty soup or chili, I can whip this up in 15 minutes, check on the rise in […]
It seems like hummus has gotten incredibly popular in the past few years. Every time I go to the grocery store I spot a new flavor. But I’ll be honest, unless it’s freshly made, I’m not the biggest hummus fan. But I do love the flavor of roasted carrots and I love pesto so I […]
Ok this one might be a little out there for the casual cook or newbie foodie but…you guys…you’ve gotta give paté a chance. Every time I’ve served this at a party people go crazy for it, when I tell them it’s essentially ground up liver they are shook every time. Now, this is the definition […]
I grew up so lucky to have an incredible cook as a mother. But, no matter how good a cook you are, sometimes you just need a break! Thus, appetizer dinner was born in my family and remains one of our most favorite traditions. Now, appetizer dinner usually consists of frozen meals from the grocery […]
One summer I went to a local restaurant almost every other week only to order the same exact dish each time: pasta carbonara. Their dish was so incredibly good that I craved it beyond what was usually normal for me. Now obviously I couldn’t keep up that kind of pasta habit so I started making […]
It may not seem like much, but homemade mac and cheese done right is utterly magical. So magical, in fact, that I’m pretty sure this dish is 90% of the reason Reed fell in love with me. One of the first meals I ever cooked for him was this mac and cheese and a thick […]
The summer before my senior year of college I decided to become vegan. It initially started as a 21-day challenge to change my habits and improve my overall health. It turned into about 6 months of living a vegan lifestyle, learning how adapt my favorite recipes and find creative ways to still eat out with […]
My love of the Market here in Columbus has been well documented on my Instagram and my blog so you might be asking yourself – really Sarah? Another post on this place? Well I’ll tell you, the chefs at the Market are SO creative and as long as their staff keeps churning out these incredible […]
Say it with me: meringue. Ok now say it again: meringue. Now say it a few more times for good measure: meringue, meringue, meringue. No I’m not being intentionally annoying, if you want to make this little babies, you need to start getting reallyyyyy comfortable with meringue. The good news is, it’s not as hard […]