Category: Sides

Pantry Tomato Soup

Tomato soup is one of those dishes that you can either make with very few ingredients or lots of ingredients and it tastes just as good either way. For a…

How to Make Soy-Cured Egg Yolks

Can an egg yolk be a condiment? No, right? Somehow all it takes is soy sauce and mirin to change the answer to that question to yes. This is perhaps…

Apple Bacon Mushroom Cornbread Stuffing

Ah stuffing, it’s arguably the best part of Thanksgiving. In a meal loaded with carbs, side dishes really have to compete for our love and this one certainly won mine….

Avocado Fries

Oh avocados…you fickle, fickle, bitches. Don’t get me wrong. I love avocados and one of my missions in life is to find out exactly how everyday people keep a regular…